Thursday September 7
Boneless marinated chicken sautéed with onions, jalapeno, fresh garlic, and tomato. Served with Injera.
Gomen and Kik-Alicha
Gomen - Collard greens sautéed with onions, tomatoes, garlic and olive oil.
Kik-Alicha - Split pea in turmeric sauce with fresh garlic, ginger, Bessobela, selected herbs and spices.
Served with Injera
Butter Leaf Salad with Tomato, Jalapeno, Lemon & Oil
Butter Leaf Salad with Tomato, Jalapeno, Lemon & Oil.
Kids Option - Chicken with Broccoli and White Rice
Marinated chicken with broccoli and white rice.
Green Goddess Dressing - 1 pint