2nd Saturday of every month!
pop up dinner
Basque Country Dinner
3 Montaditos: Salt Cod Brandade & Piquillo Peppers, Eggplant & Goat Cheese, Chorizo and White Bean
Roasted Beet and Ruby Grapefruit Salad with Baby Gems, Manchego, Sherry Vinaigrette and White Anchovy
Beef Shortribs Braised in Rioja with Manzanilla Olives & Pearl Onions with Roasted Potatoes
Winter Vegetables Braised with Piment d' Esplette and Grilled Housemade Flatbreads
Saffron Orange Cakes with a Winter Citrus Glaze and Campari Grapefruit Sorbet
January 13th we'll be back at our dining room located at 300 Virginia St. in beautiful downtown Vallejo. We will have two seatings, the first at 5:00 and the second at 7:30. We are not hosting a pop-up in December due to the busy holiday catering season. Thanks for your understanding, we really appreciate your patronage!
$59 for dinner only and $89 for dinner with wine pairing