The perfect way to have a catered event without the expense of service.

Each platter feeds 10 and is served on a reusable platter to be returned on a later date!

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Feta & Herb Stuffed Mushrooms (vegetarian)
45.00
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Grilled Shrimp with Lemon & Red Chili
50.00
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Homemade Crostini Platter (vegan)
40.00

Homemade Crostini with 3 assorted seasonal dips (Olive Tapenade; White Bean, Basil and Walnut Puree; Edamame and Lemon Spread, Heirloom Tomato Jam, etc.)

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Roasted & Raw Vegetable Platter
40.00

With Edamame Puree & Roasted Red Pepper Aioli

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Local Cheeseboard
65.00

Local Artisanal Cheeses served with Seasonal Fresh Fruit, Rosemary Roasted Almonds and Vallejo Honeycomb (housemade crostini sold separately)

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